Saturday, May 4, 2013

Easy-Peasy No-Mess Oven Bacon

That's right.  Bacon that's not messy.  I love doing it in the oven.  No grease splattering on me and burning my arms.  And super easy cleanup, too.  Just roll up the parchment paper or foil and throw it in the trash.  Here's now...
Line cookie sheet with parchment paper (or foil); lay bacon out to cover pan.

You can overlap the bacon a little bit if you want.  I didn't this time.

Place bacon in a 400 degree preheated oven; bake for 20-25 minutes, depending on how crisp you want it.

Almost done!  This is thin bacon after about 20 minutes.

Remove from oven.  You can tell that it's cooked through when there are big grease bubbles amongst the little ones. 

Of course, drain it on a paper towel!

Throw away the parchment paper - grease and all! 

No mess! 

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